Kangra Special Loose Leaf Green Tea

Kangra is a place in India where most pure tea is tea is grown and our farm resides there since 1894. Our special Green tea Contains popped brown rice that is blended with the loose leaf tea leaves. The rice lends a nutty flavor to the tea, and it is sometimes called "Popcorn Tea".

Type : Green Tea

INGREDIENTS: Green tea, Roasted + Popped rice.

Package included: 7 small bags

Origin: Japan (Kagoshima Prefecture).

Emaciation: Manufactured in a facility which processes tree nuts and derivatives of tree nuts; almonds; coconut; hazelnut; walnut; milk, dairy, and derivatives of dairy; soybeans and derivatives of soybeans; soy lecithin; and sulfur dioxide and sulfites at concentrations of more than 10mg/kg expressed as S02.

Steeping Instructions:

1. Heat 8 oz. cold water to about 180 degrees Fahrenheit (hot, but not boiling - you should see small bubbles rising to the surface if heating in a pan).
2. Remove from heat and add 1 tsp tea leaves.
3. Let set for 1-3 minutes.
4. Strain and serve.